Featured Recipes

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I cannot adequately describe my love for this tart nor am I willing to tell you how many I make and eat during plum season. Suffice it to say that this is a truly outstanding, scrumptious, perfect, should-be-your summer dessert!

Chicken Burgers with Preserved Lemon, Aleppo and Yogurt

Though not a beef burger fan, I do love the idea of burgers, especially during summertime when you can sit outside, crack open a watermelon, pour some sweet tea and enjoy the sunshine. As such, I need non-beef burgers in my repetoire, and I prefer that they not look like pancakes or pucks, sad seconds to the juicy beef patties sharing grill space. I love real veggie burgers but chicken and/or turkey make the best substitutes for the "real" deal. This recipe is inspired by a southwestern turkey burger recipe I once had (white meat and chili) and by a delicious Aleppo-yogurt chicken kebab recipe I found on epicurious (chicken, Aleppo, yogurt). It's lighter than air, super moist and completely satisfying.

Melon and Watercress Salad with Marcona Almond-Honey Dressing

I made this salad up one night during a bout of inspiration and was incredibly pleased. It is refreshing, zingy and just lovely all around.

March 14, 2015

Community Questions: Main Dish Recipes for Passover

March 14, 2015/ Em-i-lis

Question/Tip from Annie: i am wondering if you have any main dish recipes that you would say are good for a crowd for passover (think 20 not including children!) and require minimal preparation. ha!!! trying to avoid brisket. have done brisket, cornish hens, and various types of chicken in the past.

Answer: What would you think of serving Corned Beef and Cabbage (due to Passover's relative proximity to St. Patrick's Day this year?) or a Short Rib Ragu? I love these recipes:

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Featured Recipes

Community Questions: Main Dish Recipes for Passover

Em-i-lis

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