Miscellany, mostly of the Christmas and feline persuasion

It is very cold suddenly. Winter! Things appear to be hardening all around. The ground, for one. Drivers are more aggressive. Fewer are smiling. Coats are zipped high and tight.

But I patently refuse because Christmas is nigh, and I am nothing if not a jolly g-damn Christmas reveler.

My entire dining room table is covered in holiday card- and gift-making supplies. Even Oliver, a serious crafting guy, is impressed. "Mama, you have a LOT of craft stuff." Tom, too, feels my Martha-parts are really living big these days. I think my use of his heat gun took him aback just a tad. But y'all, embossing powder is fun! Teachers, grandparents, friends, neighbors, "strangers" (those online friends you've not yet met in real life but intend to and so in the meantime, snail mail during the holidays!)...there is much love and gratitude to be shared. 

Lest you think my inner activist is quieting, she is not. There is much work to be done, and I have tried to do at least one action-item per day since the election. The orange yam continues to disgrace the office of the Presidency. It is shameful. I am ashamed of him. Stand strong everyone.

"When a great ship is in harbor and moored, it is safe, there can be no doubt. But that is not what great ships are built for." -Clarissa Pinkola Estes


The Nut and I spent a great deal of quality time together today. He is so delightful! Also, Big Boggle. Fun game for the whole family. I was competitive but only quietly. ;) Oliver repeatedly found "Ol" and "SOS." I'm not sure what to make of that- hidden message?

He lives a charmed life.

He lives a charmed life.

I finished Hillbilly Elegy, quite good not amazing; more on it later, yesterday and am continuing now with H Is for Hawk, masterful. Does anyone else feel totally overwhelmed by content lately? God, it's like a world-sized snowball.

Do: cook your salmon with lemon, olives, grilled artichoke hearts, salt, and a pat of butter in a foil pack. Serve with asparagus, quickly roasted until just crisp-tender, generously dashed with olive oil, lemon juice, and salt. A healthy, easy, winner of a meal.