Rice pudding, Rye for toddy + other treats

Y'all, how delicious(!) does this rice pudding look?! Aah! I just cannot even tell you how good it smells in here right now. And I asked T to bring home Rye for my toddy, and check out the other treats he brought home. Dios mio. The St. Germain bottle is absolutely gorgeous. I'm not sure what to do with it, but The Franklin Bar in Philly included it in a number of their cocktails, so I'm sure we can find a use. Aperol, an Italian liqueur, is great fun despite its totally funky color. If you've not tried it, grab some for the holidays. What a blast.