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Em-i-lis
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Em-i-lis

Musings from a stay-at-home, cooking-obsessed mom

Em-i-lis

Musings from a servantless, stay-at-home, cooking-obsessed mom

Em-i-lis
  • Home/
  • About Me/
  • Recipes/
    • Recipes
    • Community Questions
    • • Breads
    • • Breakfasts
    • • Brunch
    • • Cakes
    • • Cookies
    • • Desserts
    • • Dips/Crostini/Appetizers
    • • Dressings & Sauces
    • • Drinks
    • • Jam/Pickles/Canned Treats
    • • Lunch & Dinner
    • • Muffins
    • • Pasta
    • • Pies
    • • Salads
    • • Sandwiches & Burgers
    • • Scones
    • • Seafood
    • • Side Dishes
    • • Snacks
    • • Soups
    • • Supporting Actors
    • • Tarts
    • • Vegetarian
  • Classes & Reviews/
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July 14, 2012

Great way to spend a morning

July 14, 2012/ Em-i-lis

Y'all, the canning seminar was SO MUCH FUN- good attendance (thank you to all who came despite weather uncertainty), good energy, delicious jam, lots of fun. I feel totally energized and already looking forward to my next demo, at Strosniders in Silver Spring on August 25! I'm also really ready for lunch. What will it be?!

July 14, 2012/ Em-i-lis/ Comment
Cooking & Eating

Em-i-lis

  • Happy 15th Freshfarm Markets DC
  • Canning seminar tomorrow
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    • • Dressings & Sauces
    • • Drinks
    • • Jam/Pickles/Canned Treats
    • • Lunch & Dinner
    • • Muffins
    • • Pasta
    • • Pies
    • • Salads
    • • Sandwiches & Burgers
    • • Scones
    • • Seafood
    • • Side Dishes
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    • • Tarts
    • • Vegetarian
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Em-i-lis

musings from a stay-at-home, cooking-obsessed mom

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