Musings from a servantless, stay-at-home, cooking-obsessed mom
Y'all, the canning seminar was SO MUCH FUN- good attendance (thank you to all who came despite weather uncertainty), good energy, delicious jam, lots of fun. I feel totally energized and already looking forward to my next demo, at Strosniders in Silver Spring on August 25! I'm also really ready for lunch. What will it be?!
musings from a stay-at-home, cooking-obsessed mom
Subscribe to the Em-i-lis and Recipes blogs by email:
Or, you may also
subscribe by RSS:
Need an idea for dinner?
Want to host a party but
need organizational tips? Wondering what an ingredient
is or how to use it? Have a favorite kitchen tool or tip?
Ask your questions and share your ideas below, and read Community Questions here:
